Shooloongkan Holdings Group and College of Food Science of Sichuan Agricultural University sign strategic cooperation agreement.
Upholding the win-win strategic model of "looking ahead into the future, strengthening of partnership, complementary advantages, joint development," a delegation led by Executive General Manager of Shooloongkan Holdings Group Xia Linxiao visited Sichuan Agricultural University on July 1, carried out in-depth conversations with Director of the College of Food Science of Sichuan Agricultural University Professor Li Cheng, Director of Food Science Research Institute Professor Qin Wen and other leaders of the university, and signed a school-enterprise strategic cooperation agreement.
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Shooloongkan teams up with tremendous intellectual property Jianwang 3 and transcends from the world of hot pot dining to the world of mobile gamingShooloongkan
Since partnering with Jianwang 3 last time for products inspired by the 14 major clans in the game that resulted in widespread praises from customers and "heroes and heroines" alike, at the crucial node that is the June 18 shopping day, Shooloongkan will again join hands with the series of intellectual properties under the Jianwang 3 for yet another round of barrage! Shooloongkan with Jianwang 3 and Jianwang 3 at Your Fingertips will jointly unveil the classic numbing and spicy beef convenience hot pot and tomato brisket convenience hot pot! Actions speak louder than words, and everyone can understand for real why "there is no problem that a meal of hot pot cannot resolve"! This cross-industry product will launch on Shooloongkan's Tmall flagship store on June 18. With this added buff, no doubt the path to glory for "heroes and heroines" will be that much more stimulating!Shooloongkan
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Shooloongkan attended the International Food Culture Summit in Chengdu
On the afternoon of May 15, the Civilization on the Taste Bud - 2019 China (Chengdu) International Food Culture Summit was held as one of the main sub-events of the Chengdu Panda Asian Food Festival. Heavyweight guests attending the summit included Head of the Creative Economy & Industries Program of the United Nations Conference on Trade and Development Carolina Quintana, Chief Representative of the Beijing Representative Office of the Cultural Industry Revitalization Institute of South Korean Kim Xiangxian, former China Program Director at Dutch Culture Center for International Cultural Cooperation and co-founder of China Connector Monique Knapen, founder of Drinks and Food magazine of Taiwan, China, and professor with the Chinese Department at the National Central University Jiao Tong, and President of the Sichuan Tourism University Lu Yi, among others. Shooloongkan was the one and only Sichuan enterprise to be invited to attend the forum.Shooloongkan
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Shooloongkan invited to the "E-commerce Propels Export of Sichuan Merchandise" Themed Forum for 1st Anniversary of Western China Campus of Taobao UniversityShooloongkan
On May 13, 2019, the Themed Forum for 1st Anniversary of Western China Campus of Taobao University was held to great fanfare in Chengdu under the core theme of "E-commerce Propels Export of Sichuan Merchandise," with news app The Cover and Taobao University as the sponsor and Western China Campus of Taobao University as the organizer. A well-known food and catering enterprise, Shooloongkan was the only Sichuan-style hot pot brand to be invited for attendance. On-site at the event, Shooloongkan joined a large number of other famous Sichuan brands and companies in a dialogue about the competitiveness of online retailers in Sichuan Province and their development prospects.Shooloongkan
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Lacking energy? Shooloongkan fires off food festival and ignites the excitement in life
From March 30 to April 1 each year, a conduit from "Hot and Spicy Planet" opens up to ignite excitement in your life..." The year is 2019 and Shooloongkan Hot Pot's fifth anniversary wants to tell all consumers: Toss all that sadness into the rubbish bin because there is nothing that a meal of hot pot cannot resolve. If there is, then make that two meals of hot pot! This has always been the attitude that Shooloongkan tries to convey: Passionate, carefree, proactive, inspired, unfettered. "Spiciness" is a form of energy and an attitude.
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Delegation led by Chen Kenichi, Head of the Chinese Foods Association of Japan, visited and toured Ren Zhong Group
On March 14, a delegation of more than 40 visitors including Head of the Chinese Foods Association of Japan Chen Kenichi, President of Sanming Property Co., Ltd. of Japan Chen Jianjun and numerous Chinese cuisine chefs from Japan visited and toured Shooloongkan Holdings Group. Vice General Manager of Shooloongkan Holdings Group Li Shuoyan and Deputy Director for Sales of Long Guo Guo Huang Chao represented the company to speak with the guests.
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Shooloongkan debuts branch in Adelaide
The Adelaide branch of Shooloongkan officially opened its doors in Australia on February 2. Adelaide is the fifth largest city in Australia, the capital of the state of South Australia and ranked alongside Melbourne as one of the world's most livable cities for many consecutive years.
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Long Lin Yang - Wisdom Assembles for the New Future
The three-day "Shooloongkan Holdings Group Year-end Meeting" came to a close, and the professionalism and vision of the professional managers and teams on the entire industrial chain system far exceeded our anticipation. We have already completed the first phase of a historic mission, and it is high time to switch into a different role and adopt a new angle in empowering the next stage of corporate development.
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Head of Shooloongkan Branding Su Xiaoqiang attends 2018 Winter Summit of Chinese Dining Innovation Conference
On December 28, 2018, Head of Shooloongkan Branding Su Xiaoqiang was invited to attend the 2018 Winter Summit of Chinese Dining Innovation Conference. The Chinese Dining Innovation Conference is the largest, most influential and most authoritative industry meeting for the food and beverage industry in China and a major annual event for the sector that has been dubbed the "Davos Meeting of the food and beverage industry" for being the most important and most covered conference of its kind.
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In sync with the era, Shooloongkan invited to attend the Forum for 40th Anniversary of Chinese Economic Reform and Opening-up
On November 28, Chengdu Shooloongkan Catering Management Co., Ltd. was invited to attend the Forum for 40th Anniversary of Chinese Economic Reform and Opening-up and Symposium for the Publishing of Witness - 40 Individuals in 40 Years of Chinese Economic Reform and Opening-up, which took place inside the Great Hall of the People in Chinese capital Beijing.
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